Related Books
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2016-10-04 - Publisher: Robert Rose
Chile peppers bring both sweet and fiery zest to dishes -- discover a fascinating and seemingly endless variety within the pages of this delightful book.
Language: en
Pages: 593
Pages: 593
Type: BOOK - Published: 2023-10-03 - Publisher: Knopf
An encyclopedic cookbook (from Chiles Rellenos and Tostones to Golden Coconut Chicken and Dulce de Leche Tart) celebrating Latin American home cooking—the fir
Language: en
Pages: 352
Pages: 352
Type: BOOK - Published: 2017-08-01 - Publisher: Lorena Jones Books
An IACP Cookbook Award-winning survey of 200 types of peppers and more than 40 pan-Latin recipes from a three-time James Beard Award-winning author and chef-res
Language: en
Pages: 88
Pages: 88
Language: en
Pages: 96
Pages: 96
Type: BOOK - Published: 1994 - Publisher:
Discusses the history of chile peppers, provides advice on cooking and growing them, and shares recipes for appetizers, sauces, main and side dishes, and desser