An outstanding and currently the only comprehensive handbook for the coffee-professional. 40 authors from the leading coffee-growing countries present the most

Protected designation of origin (PDO) taken together with other geographical indicators, such as protected geographical indication (PGI) and traditional special

A quick pick-me-up or a subtle beverage with an aroma that conjures up images of special moments shared with special people? There′s more to coffee than that.

Coffee – Production and Research presents a diversity of important issues related to coffee, with an emphasis on the science of coffee growing. Coffee is one

Price collapse and oversupply have made coffee a high-profile crop in recent years: never has efficient production and crop protection been more important for r