The Saltwater Issue: Kinfolk's Summer 2014 edition will explore the world’s oldest and most used seasoning while also looking at it—and us—in its natural

New York Times bestseller When The Kinfolk Table was published in 2013, it transformed the way readers across the globe thought about small gatherings. In this

Kinfolk magazine—launched to great acclaim and instant buzz in 2011—is a quarterly journal about understated, unfussy entertaining. The journal has captured

Kinfolk explores simple ways to spend time with friends during the winter seasons. Morning walks, using natural candlelight, escaping with friends for a weekend

'Kinfolk' simplifies the increasingly complex art of the dinner party, instead pioneering fuss-free activities that bring people together. Over 30 well-known ph