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Rice & Curry
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A New York Times Notable cookbook--now updated with new recipes, photographs and notes on Sri Lankan culture and cuisine! "A terrific introduction to a great cu
Sri Lanka: The Cookbook
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Authors: Prakash K Sivanathan
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Discover the delicious, aromatic and vibrant food of Sri Lanka in this beautifully illustrated cookbook with 100 sumptuous recipes. Feather-light hoppers, fiery
Serendip
Language: en
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Authors: Peter Kuruvita
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Type: BOOK - Published: 2009 - Publisher: Allen & Unwin

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Serendip takes us on a rich and rewarding journey through Sri Lanka's traditional foods, its family-orientated culture and its colourful approach to life. Accla
Sri Lankan Cooking
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Authors: Douglas Bullis
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Learn to cook all your favorite Sri Lankan foods with this beautifully illustrated and easy-to-follow Sri Lankan cookbook. Sri Lanka , the fabled island of sapp
Milk, Spice and Curry Leaves
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Type: BOOK - Published: 2020-10-20 - Publisher: TouchWood Editions

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"This vegetable and seafood-heavy book has recipes for all the classics . . . I would plead for as a kid . . . It's a technique-heavy book, full of reliable ins