Related Books

Starting and Running a Restaurant
Language: en
Pages: 314
Authors: Jody Pennette
Categories: Business & Economics
Type: BOOK - Published: 2015-09-01 - Publisher: Penguin

GET EBOOK

Around 90% of all new restaurants fail in the first year of operation. Many owners think they have the perfect idea, but they have terrible business plans, loca
Starting a Small Restaurant
Language: en
Pages: 259
Authors: Daniel Miller
Categories: Business & Economics
Type: BOOK - Published: 2006-01-06 - Publisher: Houghton Mifflin Harcourt

GET EBOOK

This classic guide has been completely updated, providing would-be restaurateurs with everything they need to know to succeed and profiles of those who have suc
Running a Restaurant For Dummies
Language: en
Pages: 384
Authors: Michael Garvey
Categories: Business & Economics
Type: BOOK - Published: 2011-09-13 - Publisher: John Wiley & Sons

GET EBOOK

The easy way to successfully run a profitable restaurant Millions of Americans dream of owning and running their own restaurant — because they want to be thei
How to Start, Run & Grow a Successful Restaurant Business
Language: en
Pages: 270
Authors: Tim Hoffman
Categories:
Type: BOOK - Published: 2017-09-29 - Publisher: Createspace Independent Publishing Platform

GET EBOOK

How to Start, Run & Grow a Successful Restaurant Business A Lean Startup Guide Let's start your restaurant legacy right now, right here! National chains and sin
How to Open and Operate a Restaurant
Language: en
Pages: 240
Authors: Arthur Meyer
Categories: Business & Economics
Type: BOOK - Published: 2013-07-02 - Publisher: Rowman & Littlefield

GET EBOOK

The restaurant business is both an established field and also an evolving one. Today more people eat out, having less time to cook at home. With the advent of t