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Language: en
Pages: 402
Pages: 402
Type: BOOK - Published: 2023-05-09 - Publisher: Abrams
The definitive guide to creating the most mouthwatering hamburgers by America’s leading burger expert—expanded and updated with new and improved recipes The
Language: en
Pages: 400
Pages: 400
Type: BOOK - Published: 2018-05-29 - Publisher: Running Press Adult
The classic guide to America's greatest hamburger eateries returns in a completely updated third edition--featuring 200 establishments where you can find the pe
Language: en
Pages: 371
Pages: 371
Type: BOOK - Published: 2016-04-12 - Publisher: Abrams
Delve into the history of the American burger and discover various new cooking methods and recipes to bring regional flavors into your home. The Great American
Language: en
Pages: 471
Pages: 471
Type: BOOK - Published: 2011-05-10 - Publisher: Hachette UK
America's hamburger expert George Motz returns with a completely updated edition of Hamburger America, now with 150 establishments where readers can find the be
Language: en
Pages: 370
Pages: 370
Type: BOOK - Published: 2011-05-10 - Publisher: Running Press Adult
Profiles one hundred and fifty of the best hamburger joints in the country and documents the rich history of the hamburger itself.