Download or read book The Taste of War written by Elizabeth M. Collingham and published by Penguin Press HC. This book was released on 2012 with total page 634 pages. Available in PDF, EPUB and Kindle. Book excerpt: A history of the role of food in World War II reveals how more than twenty million people died from starvation, malnutrition and related diseases during the war and traces the interaction between food and strategy.