This vintage book contains a detailed treatise on wine and beer making in ancient Egypt, with information on techniques, popularity, religious importance, and m

A study of viticulture and brewing from the beginning of historic time down to the wine-prohibition of Muhammed.

Excerpt from Viticulture and Brewing in the Ancient Orient A century ago little was known about the ancient Near East, and that little had been transmitted by u

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced