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Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2009 - Publisher:
Language: en
Pages: 256
Pages: 256
Type: BOOK - Published: 2007-09-09 - Publisher: Thomas Nelson
More than 100 of the best soup recipes Boston has to offer accompanied by fun stories and beautiful full-color photography. Marjorie Druker is passionate about
Language: en
Pages: 450
Pages: 450
Type: BOOK - Published: 1987 - Publisher: Simon and Schuster
Bernard Clayton, Jr.'s, first book, "The Complete Book of Breads," won the coveted Tastemaker cookbook award and was praised by Craig Claiborne as perhaps the b
Language: en
Pages: 261
Pages: 261
Type: BOOK - Published: 2018-10-16 - Publisher: Houghton Mifflin Harcourt
Satisfying to eat, loaded with healthy ingredients, and simple to make, soups are perennial favorites. EatingWell brings together 100 of its very best soups in
Language: en
Pages: 232
Pages: 232
Type: BOOK - Published: 2001 - Publisher: Lebhar-Friedman
For the first time, the world-renowned Culinary Institute of America has selected more than 100 recipes for its most delicious soups, creating a cookbook to riv