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The Basic Basics Soups Handbook
Language: en
Pages: 260
Authors: Marguerite Patten
Categories: Cooking
Type: BOOK - Published: 2008-04-16 - Publisher: Grub Street Publishers

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The definitive guide to one of the world’s most popular dishes. Marguerite Patten draws on her years of experience to bring together recipes for one of the gr
The Basic Basics Aga Handbook
Language: en
Pages: 192
Authors: Carol Bowen
Categories: Cooking
Type: BOOK - Published: 2008-06-20 - Publisher: Grub Street Cookery

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Carol Bowen has been the devoted owner of an Aga kitchen range for almost twenty years and this handbook brings cooking on a range right up to date providing hu
Marguerite Patten's Best British Dishes
Language: en
Pages: 398
Authors: Marguerite Patten
Categories: Cooking
Type: BOOK - Published: 2009-03-23 - Publisher: Grub Street Publishers

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The cookery queen of England selects her personal favorite recipes. Marguerite Patten is one of Britain’s best known and best loved cookery writers. Here she
THE ZEN OF SOUPS : A practical guide to learning how to make soups
Language: en
Pages: 79
Authors: SHELLY R. CLOUSE
Categories: Fiction
Type: BOOK - Published: 2018-08-20 - Publisher: Fulton Books, Inc.

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How would you like to go into your kitchen and whip up a delicious soup? No recipe needed. That's what this book is about. In it I give you the tools you need t
The Simple Bites Kitchen
Language: en
Pages: 288
Authors: Aimee Wimbush-Bourque
Categories: Cooking
Type: BOOK - Published: 2017-10-03 - Publisher: Penguin

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National Winner for Gourmand World Cookbook Awards 2017 - Family Books Winner of the 2018 Taste Canada Awards - General Cookbooks, Silver Delicious, wholesome f