Evolving Human Nutrition

Evolving Human Nutrition
Author :
Publisher : Cambridge University Press
Total Pages : 415
Release :
ISBN-10 : 9780521869164
ISBN-13 : 0521869161
Rating : 4/5 (161 Downloads)

Book Synopsis Evolving Human Nutrition by : Stanley J. Ulijaszek

Download or read book Evolving Human Nutrition written by Stanley J. Ulijaszek and published by Cambridge University Press. This book was released on 2012-10-18 with total page 415 pages. Available in PDF, EPUB and Kindle. Book excerpt: Exploration of changing human nutrition from evolutionary and social perspectives and its influence on health and disease, past and present.


Evolving Human Nutrition Related Books

Evolving Human Nutrition
Language: en
Pages: 415
Authors: Stanley J. Ulijaszek
Categories: Health & Fitness
Type: BOOK - Published: 2012-10-18 - Publisher: Cambridge University Press

GET EBOOK

Exploration of changing human nutrition from evolutionary and social perspectives and its influence on health and disease, past and present.
Human Diet
Language: en
Pages: 224
Authors: Peter S. Ungar
Categories: Health & Fitness
Type: BOOK - Published: 2002-03-30 - Publisher: Praeger

GET EBOOK

Our ancestral diets have been critical to our success as a species. This volume brings together experts in human and primate ecology, paleontology, and evolutio
Nutrition and Evolution
Language: en
Pages: 298
Authors: Michael Crawford
Categories: Health & Fitness
Type: BOOK - Published: 1989 - Publisher: Keats Publishing

GET EBOOK

Food and Western Disease
Language: en
Pages: 370
Authors: Staffan Lindeberg
Categories: Medical
Type: BOOK - Published: 2010-01-11 - Publisher: John Wiley & Sons

GET EBOOK

Nutrition science is a highly fractionated, contentious field with rapidly changing viewpoints on both minor and major issues impacting on public health. With a
Human Diet and Nutrition in Biocultural Perspective
Language: en
Pages: 281
Authors: Tina Moffat
Categories: Medical
Type: BOOK - Published: 2010-12-01 - Publisher: Berghahn Books

GET EBOOK

There are not many areas that are more rooted in both the biological and social-cultural aspects of humankind than diet and nutrition. Throughout human history