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Language: en
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Type: BOOK - Published: 2016-01-01 - Publisher: Yale University Press
In this revelatory work of social history, C. M. Woolgar shows that food in late-medieval England was far more complex, varied, and more culturally significant
Language: en
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Type: BOOK - Published: 2024-01-11 - Publisher: Bloomsbury Publishing USA
There's far more to British food than fish and chips. Discover the history and culture of Great Britain through its rich culinary traditions. Part of the Global
Language: en
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Type: BOOK - Published: 2024 - Publisher:
"There's far more to British food than fish and chips. Discover the history and culture of Great Britain through its rich culinary traditions"--
Language: en
Pages: 264
Pages: 264
Type: BOOK - Published: 2004-10-30 - Publisher: Bloomsbury Publishing USA
Students, Anglophiles, and literature hounds will want to delve into this delightful survey of foodways of a culture both ancient and cutting edge. Only in rece
Language: en
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Type: BOOK - Published: 2024-02-08 - Publisher:
There's far more to British food than fish and chips. Discover the history and culture of Great Britain through its rich culinary traditions. Part of the Global