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Language: en
Pages: 306
Pages: 306
Type: BOOK - Published: 2000 - Publisher: Clarkson Potter
Recalling an earlier era when cooks relied on sight, touch, and taste rather than cookbooks, the author encourages readers to rediscover the lost art of prepari
Language: en
Pages: 274
Pages: 274
Type: BOOK - Published: 2018-08-28 - Publisher: Clarkson Potter
New York Times bestselling author Pam Anderson updates her classic cookbook—which put "cooking by heart" on the map—to include modern flavors and new techni
Language: en
Pages: 258
Pages: 258
Type: BOOK - Published: 2021-03-16 - Publisher: Ten Speed Press
NATIONAL BESTSELLER • The debut cookbook from the popular New York Times website and mobile app NYT Cooking, featuring 100 vividly photographed no-recipe reci
Language: en
Pages: 1279
Pages: 1279
Type: BOOK - Published: 2014-12-09 - Publisher: Galvanized Books
Millions of Americans have lost tens of millions of unwanted pounds with the simple restaurant and supermarket swaps in Eat This, Not That! Now, the team behind
Language: en
Pages: 292
Pages: 292
Type: BOOK - Published: 2007-07-30 - Publisher: John Wiley & Sons
How would you like to serve up five-star restaurant food at your next dinner party? QVC personality Hope Fox makes it possible with this one-of-a-kind cookbook,