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Language: en
Pages: 228
Pages: 228
Type: BOOK - Published: 2011-10-04 - Publisher: Running Press
Macarons, the stuff of bakers’ candy-coated dreams, have taken the world by storm and are demystified here for the home baker, With dozens of flavor combinati
Language: en
Pages: 60
Pages: 60
Type: BOOK - Published: 2014-08-19 - Publisher: Martha Stone
Macarons are one of the most delicious and decadent desserts you can try in France today, and while you will be able to find them in a lot of places worldwide,
Language: en
Pages: 304
Pages: 304
Type: BOOK - Published: 2016-09-06 - Publisher: Running Press Adult
When it comes to sweets, the French do it best! If you love macarons, sablé petit fours, and madeleines, you're in for a sweet treat. This delicious cookbook i
Language: en
Pages: 63
Pages: 63
Type: BOOK - Published: 2020-04-14 - Publisher: Gordon Rock
Macarons have recently become a sensation in countries across the globe. Whether it is because of their elegance or their irresistible flavor, macarons are cert
Language: en
Pages: 947
Pages: 947
Type: BOOK - Published: 2015 - Publisher: Oxford Companions
"Celebrating sugar while acknowledging its complex history, 'The Oxford Companion to Sugar and Sweets' is the definitive guide to one of humankind's greatest so