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At long last, Sarah Britton, called the “queen bee of the health blogs” by Bon Appétit, reveals 100 gorgeous, all-new plant-based recipes in her debut cook
Naturally Nourished Cookbook
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Simplify whole foods cooking for weeknights--with 100 inspired vegetarian recipes made with supermarket ingredients. Sarah Britton streamlines vegetarian cookin
Deep Run Roots
Language: en
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Authors: Vivian Howard
Categories: Cooking
Type: BOOK - Published: 2016-10-04 - Publisher: Little, Brown

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Vivian Howard, star of PBS's A Chef's Life, celebrates the flavors of North Carolina's coastal plain in more than 200 recipes and stories. This new classic of A
New Roots in America's Sacred Ground
Language: en
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Authors: Khyati Y. Joshi
Categories: Social Science
Type: BOOK - Published: 2006-05-23 - Publisher: Rutgers University Press

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In this compelling look at second-generation Indian Americans, Khyati Y. Joshi draws on case studies and interviews with forty-one second-generation Indian Amer
Homegrown
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Authors: Matt Jennings
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IACP and James Beard Award Finalist Named a Best Cookbook of the Year by the Los Angeles Times, the Atlanta Journal-Constitution, Rachael Ray Every Day, and Fin