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Pages: 416
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Type: BOOK - Published: 2012-12-04 - Publisher: Rowman & Littlefield
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Language: en
Pages: 356
Pages: 356
Type: BOOK - Published: 2003-09-20 - Publisher: Macmillan
A thorough and delightful guide to the best ethnic food spots in New York City. Popular with locals as well as tourists, Alperson's Nosh Walk tours uncover deli
Language: en
Pages: 224
Pages: 224
Type: BOOK - Published: 2014-09-30 - Publisher: St. Martin's Griffin
Everyone knows New York City is the culinary epicenter of the United States. And while Manhattan gets Michelin stars and Brooklyn gets blogger hype, real culina
Language: en
Pages: 364
Pages: 364
Type: BOOK - Published: 2003 - Publisher: Chelsea Green Publishing Company
Slow Food is dedicated to: - stewardship of the land and ecologically sound food production- revival of the kitchen and the table as centers of pleasure, cultur