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4 Ingredients Veggie and Vegan
Language: en
Pages: 245
Authors: Kim McCosker
Categories: Cooking
Type: BOOK - Published: 2020-06-01 - Publisher: Simon and Schuster

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Eating a healthy, plant-based diet with pleasure and enjoyment is the OBJECTIVE. 4 Ingredients Veggie & Vegan is the RESULT. IT’S TRUE… In Australia and New
The Vegan 8
Language: en
Pages: 463
Authors: Brandi Doming
Categories: Cooking
Type: BOOK - Published: 2018-10-16 - Publisher: Time Home Entertainment

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Five years ago, popular blogger Brandi Doming of The Vegan 8 became a vegan, overhauling the way she and her family ate after a health diagnosis for her husband
Crazy Healthy with 4 Ingredients
Language: en
Pages: 132
Authors: Dee Dine
Categories: Cooking
Type: BOOK - Published: 2019-11 - Publisher:

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Healthy 4-ingredient desserts, snacks, breakfasts - all made with plant-based foods. Easy on the wallet. Easy on your schedule. And so good for your health.As t
Minimalist Baker's Everyday Cooking
Language: en
Pages: 304
Authors: Dana Shultz
Categories: Cooking
Type: BOOK - Published: 2016-04-26 - Publisher: Penguin

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The highly anticipated cookbook from the immensely popular food blog Minimalist Baker, featuring 101 all-new simple, vegan recipes that all require 10 ingredien
The 4 Ingredient Vegan
Language: en
Pages: 0
Authors: Maribeth Abrams
Categories: Cooking
Type: BOOK - Published: 2010 - Publisher: Book Publishing Company (TN)

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These plant-based recipes are centered around unique sets of just four ingredients. The end results are dishes that are attractive in their visual simplicity, r