Related Books

American Farms, American Food
Language: en
Pages: 158
Authors: John C. Hudson
Categories: Social Science
Type: BOOK - Published: 2016-08-16 - Publisher: Lexington Books

GET EBOOK

This book offers a concise interpretation of how food and agriculture are connected. The chapters treat specific crops or livestock types from the point of view
A Revolution Down on the Farm
Language: en
Pages: 240
Authors: Paul K. Conkin
Categories: History
Type: BOOK - Published: 2008-09-01 - Publisher: University Press of Kentucky

GET EBOOK

At a time when food is becoming increasingly scarce in many parts of the world and food prices are skyrocketing, no industry is more important than agriculture.
The New American Farmer
Language: en
Pages: 215
Authors: Laura-Anne Minkoff-Zern
Categories: Political Science
Type: BOOK - Published: 2019-11-12 - Publisher: MIT Press

GET EBOOK

An examination of Latino/a immigrant farmers as they transition from farmworkers to farm owners that offers a new perspective on racial inequity and sustainable
The American Way of Eating
Language: en
Pages: 338
Authors: Tracie McMillan
Categories: Business & Economics
Type: BOOK - Published: 2012-02-21 - Publisher: Simon and Schuster

GET EBOOK

A journalist traces her 2009 immersion into the national food system to explore how working-class Americans can afford to eat as they should, describing how she
Bet the Farm
Language: en
Pages: 274
Authors: Beth Hoffman
Categories: Business & Economics
Type: BOOK - Published: 2021-10-05 - Publisher: Island Press

GET EBOOK

"Eloquent and detailed...It's hard to have hope, but the organized observations and plans of Hoffman and people like her give me some. Read her book -- and list