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Language: en
Pages: 183
Pages: 183
Type: BOOK - Published: 2019 - Publisher:
"Ashanté M. Reese makes clear the structural forces that determine food access in urban areas, highlighting Black residents' navigation of and resistance to un
Language: en
Pages: 276
Pages: 276
Type: BOOK - Published: 2007 - Publisher: Between the Lines(CA)
Black Geographies is an interdisciplinary collection of essays in black geographic theory. Fourteen authors address specific geographic sites and develop their
Language: en
Pages: 224
Pages: 224
Type: BOOK - Published: 2012-11-01 - Publisher: University of Georgia Press
Farmers markets are much more than places to buy produce. According to advocates for sustainable food systems, they are also places to "vote with your fork" for
Language: en
Pages: 360
Pages: 360
Type: BOOK - Published: 2016-04-15 - Publisher: Routledge
While interest in the relations of power and identity in food explodes, a hesitancy remains about calling these racial. What difference does race make in the fi
Language: en
Pages: 209
Pages: 209
Type: BOOK - Published: 2018-11-06 - Publisher: UNC Press Books
In May 1967, internationally renowned activist Fannie Lou Hamer purchased forty acres of land in the Mississippi Delta, launching the Freedom Farms Cooperative