Download or read book Bread Making: A Home Course written by Lauren Chattman and published by Storey Publishing, LLC. This book was released on 2011-04-16 with total page 297 pages. Available in PDF, EPUB and Kindle. Book excerpt: Treat your friends and family to freshly baked ciabatta, challah, English muffins, naan, brioche, and more. Even complete beginners can successfully bake their own bread with this encouraging in-depth course. Lauren Chattman covers standard bread-making techniques for every style, including straight doughs, sourdoughs, and flatbreads. From sifting flour to cleanly slicing a warm baguette, you’ll find everything you need to know to make artisanal loaves with flawless golden crusts and soft, pillowy insides.