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Canning Creatively
Language: en
Pages: 71
Authors: Barrett Williams
Categories: Cooking
Type: BOOK - Published: 2024-04-22 - Publisher: Barrett Williams

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Unlock a world of vibrant flavors and homemade delights with "Canning Creatively," your comprehensive guide to mastering the age-old tradition of canning. Embar
Food in Jars
Language: en
Pages: 242
Authors: Marisa McClellan
Categories: Cooking
Type: BOOK - Published: 2012-05-22 - Publisher: Running PressBook Pub

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A comprehensive guide to home preserving and canning in small batches provides seasonally arranged recipes for 100 jellies, spreads, salsas and more while expla
Put 'em Up!
Language: en
Pages: 304
Authors: Sherri Brooks Vinton
Categories: Cooking
Type: BOOK - Published: 2010-06-24 - Publisher: Storey Publishing, LLC

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With simple step-by-step instructions and 175 delicious recipes, this book will have even the timidest beginners filling pantries and freezers in no time! Put �
Foolproof Preserving and Canning
Language: en
Pages: 321
Authors: America's Test Kitchen
Categories: Cooking
Type: BOOK - Published: 2016-04-26 - Publisher: America's Test Kitchen

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Every home cook's essential step-by-step guide to canning and preserving 100 can't-fail sweet and savory recipes, from tried-and-true classics to modern updates
Beyond Canning
Language: en
Pages: 195
Authors: Autumn Giles
Categories: Cooking
Type: BOOK - Published: 2016-02 - Publisher: Voyageur Press (MN)

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Beyond Canning is designed for home preservers versed in the basics and looking to expand their skills with brand new cooking and preserve recipes.