Related Books

Cider, Hard and Sweet: History, Traditions, and Making Your Own (Second Edition)
Language: en
Pages: 187
Authors: Ben Watson
Categories: Cooking
Type: BOOK - Published: 2011-05-01 - Publisher: The Countryman Press

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A fully updated and expanded primer for anyone who wants to make cider and for those who just like to drink it. With the rise in consumer demand for local foods
Cider, Hard and Sweet
Language: en
Pages: 231
Authors: Ben Watson
Categories: Cooking
Type: BOOK - Published: 1999 - Publisher:

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Discusses the history and cultural roots of cider, introduces different styles of cider, and includes instructions on how to make cider at home
Cider, Hard and Sweet: History, Traditions, and Making Your Own (Third Edition)
Language: en
Pages: 208
Authors: Ben Watson
Categories: Cooking
Type: BOOK - Published: 2013-09-02 - Publisher: The Countryman Press

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An updated and expanded guide for cider enthusiasts traces the drink's history through the stories of producers throughout the world, outlines cider-making basi
Cider, Hard and Sweet: History, Traditions, and Making Your Own (Third Edition)
Language: en
Pages: 208
Authors: Ben Watson
Categories: Cooking
Type: BOOK - Published: 2013-09-02 - Publisher: The Countryman Press

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In this richly informative and entertaining book, Ben Watson explores the cultural and historical roots of cider. He introduces us to its different styles—dra
Cider
Language: en
Pages: 225
Authors: Lew Nichols
Categories: Cooking
Type: BOOK - Published: 2012-05-01 - Publisher: Storey Publishing, LLC

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Discover the pleasures of making and drinking cider. From choosing the right apples through reaping the liquid rewards of a successful pressing, this classic gu