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Colu Cooks
Language: en
Pages: 446
Authors: Colu Henry
Categories: Cooking
Type: BOOK - Published: 2022-04-26 - Publisher: Abrams

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From New York Times Cooking contributor Colu Henry, a collection of sophisticated recipes for everyday dinners Colu Henry has been working in food for more than
Back Pocket Pasta
Language: en
Pages: 243
Authors: Colu Henry
Categories: Cooking
Type: BOOK - Published: 2017-02-28 - Publisher: Clarkson Potter

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Here are more than 75 sophisticated, weeknight-friendly pasta dishes that come together in the same amount of time it takes to boil the water. As much a mindset
The Cook's Guide to Meat
Language: en
Pages: 256
Authors: Jennie Milsom
Categories: Cooking (Meat)
Type: BOOK - Published: 2009 - Publisher: Apple Press

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Fish Market
Language: en
Pages: 252
Authors: Kathy Hunt
Categories: Cooking
Type: BOOK - Published: 2013-05-28 - Publisher: Running Press Adult

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Features one hundred twenty recipes for preparing such fish and seafood dishes as bouillabaisse, fish tacos, pickled herring, and calamari, and includes tips on
Back Pocket Pasta
Language: en
Pages: 243
Authors: Colu Henry
Categories: Cooking
Type: BOOK - Published: 2017-02-28 - Publisher: Clarkson Potter

GET EBOOK

Here are more than 75 sophisticated, weeknight-friendly pasta dishes that come together in the same amount of time it takes to boil the water. As much a mindset