Download or read book Dictionary of Herbs, Spices, Seasonings, and Natural Flavorings written by Carole J. Skelly and published by Routledge. This book was released on 2013-10-28 with total page 624 pages. Available in PDF, EPUB and Kindle. Book excerpt: First published in 1994. Originally, this collection of herb and spice names began as an aid to the ordinary person who had the curiosity to ask, What is that spice? or What is that ingredient listed in the herbal tea on the grocery store shelf? This quick reference dictionary of herbs, spices and seasonings also include botanical plant names, genus and species.