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Eating to Excess
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Pages: 196
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Categories: History
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This provocative book explores how ancient notions about the fat body and the glutton in western culture both challenge and confirm ideas about what it means to
Just Stop Eating So Much!
Language: en
Pages: 0
Authors: Gregg McBride
Categories: Dieters
Type: BOOK - Published: 2007-08 - Publisher: Bridesmade Incorporated

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This is the book the diet industry doesn't want you to see! The diet industry makes money when you don't lose weight. They're positioned to help you lose a litt
Fat Detection
Language: en
Pages: 643
Authors: Jean-Pierre Montmayeur
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Type: BOOK - Published: 2009-09-14 - Publisher: CRC Press

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Presents the State-of-the-Art in Fat Taste Transduction A bite of cheese, a few potato chips, a delectable piece of bacon – a small taste of high-fat foods of
Eat for Life
Language: en
Pages: 190
Authors: National Academy of Sciences
Categories: Medical
Type: BOOK - Published: 1992-01-01 - Publisher: National Academies Press

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Results from the National Research Council's (NRC) landmark study Diet and health are readily accessible to nonscientists in this friendly, easy-to-read guide.
Front-of-Package Nutrition Rating Systems and Symbols
Language: en
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Authors: Institute of Medicine
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During the past decade, tremendous growth has occurred in the use of nutrition symbols and rating systems designed to summarize key nutritional aspects and char