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Related Books
Language: en
Pages: 204
Pages: 204
Type: BOOK - Published: 1995 - Publisher: Alan Sutton Publishing
Describes the extraordinary range of food which found its way on to the tables of medieval English society, its production and distribution.
Language: en
Pages: 248
Pages: 248
Type: BOOK - Published: 1998 - Publisher:
A fully illustrated book describing the extraordinary range of food which found its way on to the tables of medieval English society. It covers aspects of hunti
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 1998 - Publisher:
Language: en
Pages: 200
Pages: 200
Type: BOOK - Published: 2005-01-01 - Publisher: Sutton Publishing
Based on archaeological and written evidence, this book deals with everything we know about medieval food, from hunting and harvesting to food hygiene and the o
Language: en
Pages: 36
Pages: 36
Type: BOOK - Published: 2004 - Publisher: Crabtree Publishing Company
Provides an overview of food, hunting, and cooking in the Middle Ages.