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Language: en
Pages: 225
Pages: 225
Type: BOOK - Published: 2012-10-16 - Publisher: Andrews McMeel Publishing
A reprint of the nineteenth century work on Jewish cooking and housekeeping written by Esther Levy for new immigrants to the United States and the first Jewish
Language: en
Pages: 210
Pages: 210
Type: BOOK - Published: 1871 - Publisher:
Language: en
Pages: 210
Pages: 210
Type: BOOK - Published: 1982 - Publisher:
Language: en
Pages: 210
Pages: 210
Type: BOOK - Published: 1871 - Publisher:
When it was first published in 1871, this book offered practical advice for American-born Jews who did not have the benefit of a good Jewish education. Authenti
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2000-09-05 - Publisher: National Geographic Books
In The Children’s Jewish Holiday Kitchen, beloved authority on Jewish cooking Joan Nathan shares seventy child-friendly recipes and cooking activities from ar