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Sustainable food planning: evolving theory and practice
Language: en
Pages: 600
Authors: André Viljoen
Categories: Social Science
Type: BOOK - Published: 2012-03-30 - Publisher: Wageningen Academic Publishers

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With over half the world's population now deemed to be urbanised, cities are assuming a larger role in political debates about the security and sustainability o
Sustainable food consumption
Language: en
Pages: 175
Authors: Elizabeth Sargant
Categories: Business & Economics
Type: BOOK - Published: 2023-09-04 - Publisher: BRILL

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Agricultural and food consumption practices are the most important contributors to ecosystem degradation and climate change. Consumers are called on to take res
Imagining Sustainable Food Systems
Language: en
Pages: 264
Authors: Alison Blay-Palmer
Categories: Social Science
Type: BOOK - Published: 2016-05-13 - Publisher: Routledge

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What defines a sustainable food system? How can it be more inclusive? How do local and global scales interact and how does power flow within food systems? How t
Urban Food Planning
Language: en
Pages: 290
Authors: Rositsa T. Ilieva
Categories: Social Science
Type: BOOK - Published: 2016-09-13 - Publisher: Routledge

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This highly original work examines the rise of the urban food planning movement in the Global North and provides insights into the new relationship between citi
Food Urbanism
Language: de
Pages: 266
Authors: Craig Verzone
Categories: Architecture
Type: BOOK - Published: 2021-07-05 - Publisher: Birkhäuser

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With an increasing interest in quality of nutrition and health, urban food production has begun to occur inside the growing cities worldwide and risks to compet