Related Books

The Grilling Book
Language: en
Pages: 990
Authors: Adam Rapoport
Categories: Cooking
Type: BOOK - Published: 2013-05-14 - Publisher: Andrews McMeel Publishing

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“This beautiful book makes one of America’s favorite culinary pastimes accessible to anyone. The recipes are easy to follow yet refined.” —Marcus Samuel
Weber's Big Book of Grilling
Language: en
Pages: 422
Authors: Jamie Purviance
Categories: Cooking
Type: BOOK - Published: 2001-03 - Publisher: Chronicle Books

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Building on the tremendous success of Weber's Art of the Grill (over 100,000 copies sold!), the world's best-known and most trusted grilling experts bring us th
Dad's Awesome Grilling Book
Language: en
Pages: 212
Authors: Bob Sloan
Categories: Cooking
Type: BOOK - Published: 2013-09-17 - Publisher: Chronicle Books

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Get fired up as the author of Great Burgers offers up sage grilling advice, witty reflections, and over one hundred tasty recipes. Bob Sloan offers tasty recipe
Master of the Grill
Language: en
Pages: 465
Authors: America's Test Kitchen
Categories: Cooking
Type: BOOK - Published: 2016-04-26 - Publisher: America's Test Kitchen

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Part field guide to grilling and barbecuing and part cookbook, Master of the Grill features a wide variety of kitchen-tested recipes for meat, poultry, seafood,
George Foreman's Big Book of Grilling, Barbecue, and Rotisserie
Language: en
Pages: 232
Authors: George Foreman
Categories: Cooking
Type: BOOK - Published: 2002-06-04 - Publisher: Simon and Schuster

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King of the ring and king of the grill, George Foreman joins forces with chef Barbara Witt to provide all-new dishes for grill and rotisserie cooking. The recip