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The Practical Encyclopedia of East European Cooking
Language: en
Pages: 0

The Practical Encyclopedia of East European Cooking

Authors: Catherine Atkinson
Categories: Cooking
Type: BOOK - Published: 2002 - Publisher:

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Encyclopedia of European Cooking
Language: en
Pages: 632

Encyclopedia of European Cooking

Authors: Musia Soper
Categories:
Type: BOOK - Published: 1964 - Publisher:

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The British National Bibliography
Language: en
Pages: 1922

The British National Bibliography

Authors: Arthur James Wells
Categories: Bibliography, National
Type: BOOK - Published: 2009 - Publisher:

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East European Kitchen with Constantin
Language: en
Pages: 228

East European Kitchen with Constantin

Authors: Constantin Gorea
Categories: Cooking
Type: BOOK - Published: 2008-07 - Publisher: Publishamerica Incorporated

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Those who would like to enjoy everything at once choose a recipe from this book. You will be impressed with the taste of good food from East Europe. aSpoil your
The Oxford Encyclopedia of Food and Drink in America
Language: en
Pages: 2556

The Oxford Encyclopedia of Food and Drink in America

Authors: Andrew Smith
Categories: Business & Economics
Type: BOOK - Published: 2013-01-31 - Publisher:

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Home cooks and gourmets, chefs and restaurateurs, epicures, and simple food lovers of all stripes will delight in this smorgasbord of the history and culture of