Gold Medal Flour Cook Book (Classic Reprint)

Gold Medal Flour Cook Book (Classic Reprint)
Author :
Publisher : Forgotten Books
Total Pages : 74
Release :
ISBN-10 : 0267733445
ISBN-13 : 9780267733446
Rating : 4/5 (446 Downloads)

Book Synopsis Gold Medal Flour Cook Book (Classic Reprint) by : Washburn-Crosby Company

Download or read book Gold Medal Flour Cook Book (Classic Reprint) written by Washburn-Crosby Company and published by Forgotten Books. This book was released on 2018-02-04 with total page 74 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Gold Medal Flour Cook Book Soups are grouped into two main classes: soups made with meat stock and soups made without meat stock. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.


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Gold Medal Flour Cook Book (Classic Reprint)
Language: en
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Categories: Cooking
Type: BOOK - Published: 2018-02-04 - Publisher: Forgotten Books

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Excerpt from Gold Medal Flour Cook Book Soups are grouped into two main classes: soups made with meat stock and soups made without meat stock. About the Publish
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Published by the manufacturers of Gold Medal Flour, this 1910 cookbook contains recipes for making soups, entrées and desserts with the famous brand of flour.
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