Gold Medal Flour Cook Book

Gold Medal Flour Cook Book
Author :
Publisher :
Total Pages : 72
Release :
ISBN-10 : OCLC:963598023
ISBN-13 :
Rating : 4/5 ( Downloads)

Book Synopsis Gold Medal Flour Cook Book by : Washburn-Crosby Co

Download or read book Gold Medal Flour Cook Book written by Washburn-Crosby Co and published by . This book was released on 1910 with total page 72 pages. Available in PDF, EPUB and Kindle. Book excerpt: Published by the manufacturers of Gold Medal Flour, this 1910 cookbook contains recipes for making soups, entrées and desserts with the famous brand of flour. A wide selection of baking recipes are found within, including breads, rolls, shortcakes, waffles, doughnuts, pastries and cakes. It also includes an impassioned article that advocates the health benefits of baking and eating of white bread.


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Gold Medal Flour Cook Book
Language: en
Pages: 72
Authors: Washburn-Crosby Co
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Type: BOOK - Published: 1910 - Publisher:

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Published by the manufacturers of Gold Medal Flour, this 1910 cookbook contains recipes for making soups, entrées and desserts with the famous brand of flour.
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This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced
Gold Medal Flour Cook Book (Classic Reprint)
Language: en
Pages: 74
Authors: Washburn-Crosby Company
Categories: Cooking
Type: BOOK - Published: 2016-11-09 - Publisher: Forgotten Books

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Excerpt from Gold Medal Flour Cook Book Table of Proportions 1 quart of our requires 1% cup of butter, or butter and lard mixed for pastry. About the Publisher