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Language: en
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Type: BOOK - Published: 2010-09-11 - Publisher: Springer Science & Business Media
It is important to include Tuber and Root Crops in the Handbook of Plant Breeding. They include starchy staple crops that are of increasing importance for globa
Language: en
Pages: 520
Pages: 520
Type: BOOK - Published: 2008 - Publisher: New India Publishing
Tuber and root crops are the third important group of food crops after cereals and pulses, feeding about one fifth of the world population. With the burgeoning
Language: en
Pages: 441
Pages: 441
Type: BOOK - Published: 1989-02-01 - Publisher: National Academies Press
This fascinating, readable volume is filled with enticing, detailed information about more than 30 different Incan crops that promise to follow the potato's lea
Language: en
Pages: 648
Pages: 648
Type: BOOK - Published: 2016-08-24 - Publisher: John Wiley & Sons
Roots and tubers are considered as the most important food crops after cereals and contribute significantly to sustainable development, income generation and fo
Language: en
Pages: 336
Pages: 336
Type: BOOK - Published: 2015-06-05 - Publisher: Springer
This book is a compilation of information on insect/mite/vertebrate pests and fungal/bacterial/viral/mycoplasma/nematode diseases of tropical root and tuber cro